From award-winning Tokyo-based designer Ryuichi Kozeki, handblown sake carafe is a modern take on traditional Japanese barware. Perfect for chilled sake, the small carafe can also be used as a decanter for wine tastings or as a cruet for anything from salad dressing to creme anglaise. Shaped from clear glass by skilled artisans in Poland, each carafe is blown into a mold and individually flame cut to create a soft, rounded spout. Pair with the coordinating sake cups to entertain in the Japanese tradition. CB2 exclusive.